Ingredients:
8 ounces/225g barley, soaked overnight
4 cups water
2 tablespoons orange blossom water
1/4 cup chopped dates
4 cups water
2 tablespoons orange blossom water
1/4 cup chopped dates
Recipe:
1. Simmer the barley in about 4 cups of water until tender, about 30 minutes.
2. Add orange blossom water, and the dates and stir well. Serve warm.
2. Add orange blossom water, and the dates and stir well. Serve warm.
Serves:
4