Ingredients:
2 cups cooked brown basmati rice (1 cup dry)
10-ounce/280g package frozen peas, cooked and drained
1 cup diced celery
1/4 cup diced onion
1 tablespoon soy sauce
1/2-1 teaspoon curry powder
4 tablespoons olive oil
Salt and pepper
10-ounce/280g package frozen peas, cooked and drained
1 cup diced celery
1/4 cup diced onion
1 tablespoon soy sauce
1/2-1 teaspoon curry powder
4 tablespoons olive oil
Salt and pepper
Recipe:
1. Combine all ingredients in a bowl and mix well.
2. Season to taste with salt and pepper.
2. Season to taste with salt and pepper.
Serves:
2 to 4