Ingredients:
1 lettuce
4 tomatoes, sliced
2 cups cooked string beans
2 medium cucumber, sliced
Salt
1/2 cup Low-fat Louis Dressing
4 tomatoes, sliced
2 cups cooked string beans
2 medium cucumber, sliced
Salt
1/2 cup Low-fat Louis Dressing
Recipe:
1. Line individual salad plates with lettuce leaves.
2. Arrange sliced tomatoes, beans and cucumber.
3. Sprinkle vegetables with a little salt.
4. Prepare dressing; pour over vegetables and serve.
2. Arrange sliced tomatoes, beans and cucumber.
3. Sprinkle vegetables with a little salt.
4. Prepare dressing; pour over vegetables and serve.
Serves:
4