Ingredients:
2 tablespoons water
2 tablespoons whole wheat flour
1/2 teaspoon salt
Pepper to taste
2 tablespoons vinegar
1 cup water
1/2 beef bouillon cube
1 tablespoon granulated fructose
2 tablespoons whole wheat flour
1/2 teaspoon salt
Pepper to taste
2 tablespoons vinegar
1 cup water
1/2 beef bouillon cube
1 tablespoon granulated fructose
Recipe:
1. Mix water and flour in saucepan.
2. Add seasonings, water, bouillon cube and fructose to saucepan.
3. Cook 3 minutes, stirring constantly.
4. Remove from heat; cool.
2. Add seasonings, water, bouillon cube and fructose to saucepan.
3. Cook 3 minutes, stirring constantly.
4. Remove from heat; cool.
Serves:
1 cup