Ingredients:
1 tablespoon whole wheat flour
1/8 teaspoon salt
3/4 cup boiling water
1 tablespoon grated lemon rind
1/4 cup lemon juice
1/8 cup granulated fructose
1/8 teaspoon salt
3/4 cup boiling water
1 tablespoon grated lemon rind
1/4 cup lemon juice
1/8 cup granulated fructose
Recipe:
1. Mix flour and salt in saucepan.
2. Add boiling water, stirring.
3. Cook until mixture thickens, continuing to stir.
4. Add rind, lemon juice and fructose to flour mixture and blend.
5. Remove from heat and cool.
2. Add boiling water, stirring.
3. Cook until mixture thickens, continuing to stir.
4. Add rind, lemon juice and fructose to flour mixture and blend.
5. Remove from heat and cool.
Serves:
4